Dinner Menu

Coppola’s serves outstanding, authentic Italian cuisine. A wide variety of set menus as well as flexible, family-style menus are available, allowing Coppola’s to accommodate your taste.

Download Dinner Menu PDF

Antipasti

Zuppa del Giorno  $5
House made soup prepared daily.

Garlic Bread & 3 Cheese on Focaccia  $8
Home made focaccia bread topped with garlic butter and a mix of asiago, parmigiana and mozzarella cheese.

Bruschetta Classica  $9
Fresh Roma tomatoes, basil, and garlic drizzled with extra virgin olive oil and served with calabrese bread.

Stuffed Cherry Peppers  $10
Hot cherry peppers stuffed with anchovy and padano cheese.

Prosciutto Bocconcini Melone  $12
Classic Italian antipasto, with prosciutto, bocconcini cheese and cantaloupe.

Portobello Asiago  $12
Stuffed portobello with crab, mushrooms, and spinach topped with asiago cheese.

Goat Cheese al Forno  $13
Creamy baked goat cheese married with San Marsano cherry tomato and basil sauce served with garlic crostinis.

Calamari Fritti  $13
Lightly dredged and fried calamari with house made lemon aioli.

Gamberoni “Coppola”  $15
Chilled king tiger prawns served with lemon aioli and traditional cocktail sauce.

Grilled Bruschetta Goat Cheese Flat Bread  $10
Grilled housemade flat bread topped with fresh bruschetta crumbled goat cheese, melted mozzarella and drizzled with reduced balsamic vinegar.

Arancini di Riso  $9
Sicilian classic risotto tossed with peas, parmigiano and mozzarella cheeses rolled in Italian bread crumbs and fried golden brown, served with fresh tomato sauce for dipping.

Aglio al Forno  $12
Oven roasted heads of local garlic with melted gorgonzola cheese. Served with calabrese crostini.

Mussels Marinara  $12
PEI Mussels tossed with garlic white wine in a spicy tomato sauce.

Mozzarella en Camice  $14
Fiore di latte mozzarella wrapped in prosciutto then grilled and served on a bed of arugula salad.

Smoked Salmon Carpaccio  $14
Fresh smoked salmon topped with shaved red onion, capers, lemon & extra virgin olive oil.

Carpaccio  $14
Lightly peppered and “truffled” thinly sliced Alberta beef tenderloin topped with arugula, shaved padano cheese, lemon and extra virgin olive oil.

Grilled Sausage & Peppers Flat Bread  $12
Grilled housemade flat bread topped with Italian sausage, roasted peppers, melted mozzarella and asiago cheeses.

Insalate

Insalata della Casa  $10   Add Chicken  $14
Combination of mixed greens, tomato, red onion, cucumber & crouton.

Coppola’s Caesar Salad  $10   Add Chicken  $14
Crisp romaine lettuce tossed in our house Caesar dressing topped with pancetta, croutons and parmigiana cheese.

Insalata Caprese  $14
Sliced tomato and bocconcini cheese with fresh basil. Dressed with extra virgin olive oil and balsamic vinegar.

Insalata di Mare  $14
A medley of seafood and fresh vegetables marinated in extra virgin olive oil, garlic and lemon.

Fennel Arugula Salad  $12   Add Chicken  $16
Fresh peppery arugula and crispy fennel tossed together with a light truffle oil and lemon vinaigrette.

Grilled Chicken and Goat Cheese Salad  $15
Coppola’s house salad with grilled chicken, hot peppers and creamy goat cheese.

Pasta

All pasta entrees come with your choice of soup of the day, house or Caesar salad

Spaghetti & Meatballs  $17
Homemade spaghetti & meatballs topped with your choice of tomato or Bolognese Sauce.

Four Cheese Lasagna  $17
Layers of homemade pasta filled with mozzarella, padano, romano and ricotta cheeses and baked to perfection with your choice of tomato or Bolognese sauce.

Gnocchi Amore  $18
Homemade gnocchi tossed in a asiago rosé sauce.

Penne al Capone  $19
Penne pasta with hot sausage, roasted peppers, red onions and mushrooms in a light tomato sauce.

Gnocchi Bolognese al Forno  $19
Homemade gnocchi tossed with meat sauce and baked with asiago, parmigiano and mozzarella cheeses.

Tortellini Pavarotti  $19
Cheese filled tortellini, mushrooms, peas, prosciutto, roasted peppers in an asiago cream sauce.

Ravioli Simplice  $18
Jumbo cheese filled ravioli with your choice of homemade tomato Alfredo or bolognese sauce.

Fettuccini Alfredo con Pollo  $20
Home made fettuccini tossed with our homemade Alfredo sauce and grilled chicken breast.

Penne Calabrese al Forno  $20
Oven baked penne with spicy Italian sausage, roasted peppers, bocconcini, mozzarella, parmigiana cheeses and tossed with San Marsano cherry tomato sauce.

Ravioli Mamma Mia  $20
Cheese filled ravioli tossed with roasted peppers, mushrooms in a mascarpone rosé sauce.

Penne Genova  $20
Penne pasta with grilled chicken, roasted peppers and mushrooms in a pesto cream sauce.

Penne Sorrento  $21
Penne pasta with smoked chicken, spinach, sundried tomato, mushrooms, and artichokes tossed in garlic and olive oil.

Tortellini con Prosciutto e Pollo  $21
Pasta with grilled chicken, prosciutto, sun dried tomato, spinach in a white wine Asiago cream sauce.

Fettuccini Alfredo with Shrimp  $23
Home made fettuccini tossed with our homemade Alfredo sauce and topped with sautéed shrimp.

Gnocchi Amalfitano  $25
Homemade gnocchi tossed with smoked chicken, shrimp and fresh tomatoes in a truffled garlic cream sauce.

Spaghetti Pescatore  $26
Spaghetti pasta with clams, mussels, king tiger prawns, calamari, prepared in a light white wine tomato sauce.

Spicy Linguini Arabiata with Shrimp  $24
Linguini tossed with jumbo shrimp pancetta rst peppers hot chillis in a cherry tomato basil sauce.

Fettuccini Mare Ciaro $26
Fettuccini with seared sea scallops & king tiger prawns, with leeks and sweet red peppers in a martini cream sauce.

*Substitute any pasta with gluten free or whole wheat for an additional $2.00
*Parties of 6 or more are subject to 15% gratuity.

Secondi Piatti

All entrees come with your choice of soup of the day, house or Caesar salad

Eggplant Parmigiana  $18
Thin layers of breaded eggplant filled with mozzarella and parmesan cheeses, fresh basil and Coppola’s homemade tomato sauce.

Vitello alla Parmigiana  $25
Breaded milk fed, veal cutlet topped with tomato sauce and mozzarella cheese.

Pollo Parmigiana  $21
Breaded chicken cutlet topped with tomato sauce and mozzarella cheese.

Pollo al Pesto  $21
Breaded and pan seared chicken cutlet topped with a spinach, roasted pepper, asiago, pesto cream sauce.

Vitello Arrabiatta  $26
Breaded milk fed, veal cutlet topped with melted mozzarella and spicy pancetta and roast pepper arrabiatta sauce.

Mediterranean Grilled Chicken  $24
Grilled 9oz chicken supreme marinated with Mediterranean herbs lemon and garlic.

Pollo Buon Gustio  $26
Chicken breast stuffed with goats cheese, spinach, sundried tomato and topped with red wine jus.

Wild Mushroom Truffled Risotto  $18   Add 3 jumbo grilled shrimp  $25
Arborio rice tossed together with wild mushrooms, fresh peas, parmesan cheese and drizzled with white truffle oil.

Prosciutto Wrapped Salmon  $26
Fresh Atlantic salmon wrapped in prosciutto, baked and finished with a chilli butter and arugula pesto drizzle.

Pickerel al Forno  $26
Oven baked Lake Huron pickerel topped with pancetta, spinach and lemon cream sauce.

Saltimbocca al Marsala  $28
Milk fed veal Scallopini stuffed with prosciutto & mozzarella. Topped with red onions, wild mushrooms and marsala jus.

Bistecca Simplice  $32   Add peppercorn jus  $34
12oz AAA Alberta striploin grilled to your liking.

Filleto Riviera  $34
8oz. AAA Filet mignon topped with a portobello mushroom stuffed with crab, mushrooms and asiago cheese.

Agnello al Forno  $42
Hazelnut crusted eight bone rack of lamb with rosemary and roasted garlic jus.

Strawberry Grappa Shrimps  $28
5 Pan seared jumbo prawns tossed with garlic and deglazed with a flambé of strawberry grappa.

16 oz Veal Chop alla Compania  $44
16 oz grilled veal chop topped with mushrooms, roasted peppers and spinach in an asiago jus.

*All entrees are served with a choice of garlic mashed potato, baked potato, fries or side order of spaghetti with tomato or alfredo sauce.
*Parties of 6 or more are subject to 15% gratuity.

Gourmet Pizza

Pizza Margarita  $15
Traditional Italian pizza topped with fresh tomato basil sauce and fresh bocconcini cheese.

Barista  $16
Fresh tomato sauce, mozzarella, green olives, red onion, hot peppers, tomatoes and salami.

Quattro Formaggio  $16
Tomato sauce and our house four cheese blend (Asiago, Gorgonzola, Fontina and Mozzarella).

Papa Pagnotta  $17
Pepperoni, sausage, Parma prosciutto, hot peppers, roasted peppers and mozzarella.

Dolce Vita “Luigi”  $17
Smoked chicken, bocconcini cheese, sliced tomato, spinach, basil oil.

Genova  $17
Fresh tomato sauce, grilled chicken, roasted peppers, basil pesto and mozzarella cheese.

Pizza con Arugula e Prosciutto  $17
Plain cheese and sauce pizza topped with a fresh arugula salad with freshly sliced prosciutto and shaved padano cheese.

Pizza alla Vegeteriano  $17
Cherry tomatoes, spinach, artichokes, mushrooms, roasted peppers and topped with asiago and mozzarella cheeses.

Cummo Ven Ven $10
Begin with cheese and sauce and create your own masterpiece, with a choice of the following toppings:

Items are $2 each
Bocconcini    Onions    Anchovies    Pepperoni    Extra Mozzarella    Mushrooms    Smoked Salmon    Salami    Green Peppers    Asiago    Roasted Garlic    Smoked Chicken    Gorgonzola    Hot Peppers    Green Olives    Artichoke Hearts    Grilled Chicken    Roasted Peppers    Pesto    Pancetta    Prosciutto    Black Olives    Sundried Tomatoes    Sausage

Side Orders

Meatballs $6
Sausage $5
Mushrooms $3
French Fries $4
Garlic Bread w/Cheese $8

Beverages

Soft Drinks $3
Juice $3
Milk $3
Brio $3
Orangina $3.50
Coffee $2.75
De-Caf Coffee $2.75
Herbal Tea $3